Sugar-free, gluten-free, lactose-free: Matcha ganache with a raspberry filling.
Vegan mochi with delicate and elastic rice dough, featuring a unique combination of matcha and fresh raspberry. The subtle bitterness of matcha harmoniously complements the sweet and tangy flavor of raspberry, creating a balanced and refined dessert. Free from animal-derived ingredients, it is a perfect choice for vegans and lovers of unique flavors.

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