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Biscuit dough, cocoa, butter cream, strawberry
Caramel-chocolate cake — a rich and chocolatey dessert made with a delicate sponge base, luscious chocolate cream, and tender caramel layers. Each slice bursts with the intense flavor of chocolate balanced by the gentle sweetness of caramel, creating a perfect harmony of tastes. The cake melts in your mouth, leaving a long-lasting pleasant aftertaste — an ideal choice for chocolate lovers.

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